Crab Salad
Product Used: Gadre Crab Sticks
Ingredients:
- 1 Packet Gadre Crab Sticks
- 2 Green Onions also called spring onions sliced
- ¼ Cups Selery, chopped, use the middle lender ribs with tops
- ½ tablespoon fresh lemon juice
- ¼ cup light mayonnaise
- ¼ teaspoon dill weed
- 1 teaspoon horseradish
- 2-3 cups salad greens
- 1 teaspoon parsley
- 1 lemon cut into wedges
Preparation Method:
- Cut Gadre crab sticks into bite-sized pieces.
- Combine the Gadre Crabsticks with the onions, Celery, lemon juice,mayonnaise, dill weed and horseradish;Mix well.
- Place the salad greens on 2 plates for large portions and 3 plates for small portions.
- Divide Gadre Crab Sticks mixture among the plates, sprinkle with parsley.
- Place lemon wedges on plate.
- Serve.