Butter Garlic Crab Sticks
Preparation Time: 25 mins
Product Used: Gadre Crab Sticks
Recipe Overview: Make Butter Garlic Crab Sticks – a quick seafood appetizer, using readily available ingredients in your kitchen.
Ingredients:
- 1 tbsp oil
- 250 gm Gadre Crab Sticks
- 3 tbsp butter
- A pinch of chilli flakes
- 1 tbsp garlic, finely chopped
- Salt to taste
- 1/2 tbsp crushed black peppercorns
Preparation Method:
- Heat oil and butter in a pan.
- Add garlic and take the pan off the heat, to avoid the butter from burning.
- Add black peppercorns, salt and chilli flakes.
- Place Gadre Crab Sticks in a baking dish and pour the butter and garlic concoction over it.
- Bake it for 4 to 5 minutes at 160 degree celsius.
- Take out the baking dish and serve.